Sophisticated dining with the flavours of the Med, Camps Bay style, overlooking the Atlantic Ocean and Lion’s Head. Exceptional service with international flair and ocean views make Bilboa a destination restaurant for cosmopolitan guests.
The succession of ownership through the eras has layered the Estate’s rich history, and present day Lanzerac honours the rich and vast legacy by telling the stories of its past. Created during the Rawdon era, the Taphuis Bar is a place where guests have c
Step into a culinary World With limitless boundaries & Unique expressions.
GLEN WILLIAMS COOKS WITH THE SAME INTENSITY AND THOUGHTFULNESS AS FINE-DINING BUT IN A MORE CASUAL & APPROACHABLE WAY
LA COLOMBE AWARDED BEST RESTAURANT IN AFRICA BY THE WORLD'S 50 BEST
Located on one of the original Hout Bay farms, the Quentin at Oakhurst restaurant and cellar follows in the footsteps of generations of family food farming and cooking traditions.
Voted Best New Restaurant at the World Culinary Awards 2024!
SA’s 1st Halal Fine Dining Restaurant. Founded in 2021
Pan-Asian cocktail lounge and restaurant situated in the iconic Mount Nelson, a Belmond Hotel. By Chefs Warehouse.
At FYN, South Africa's wild freedom is tempered by the rigours of contemporary cuisine to create a restaurant at the edge.
Heirloom, a culinary legacy, where tradition finds new expression.
